February 20: Bangers & Mash

Based on the success of our New Year's Day pop up,
we will be offering a series of Bangers & Mash pop ups throughout February. 

Every Sunday we will offer a different homemade pork sausage, served alongside mashed potatoes and our rich onion gravy for a perfect winter meal.

Meal will be served hot and ready to eat. 
The star of this week will be our cumberland!