Zingerman's Deli

In addition to offering items from the Cornman Farms kitchen, we have also partnered with our Zingerman's Community of Businesses to bring you tasty treats from around the ZCoB,

including the very first Zingerman's business,
Zingerman's Delicatessen.

Opened in March of 1982, by Paul Saginaw and Ari Weinzweig in a historic building near the Ann Arbor Farmers’ Market, Zingerman's Delicatessen has been serving up thousands of made to order deli sandwiches with ingredients like premium Black Angus corned beef and pastrami, free-range chicken, turkey, housemade chopped liver, and chicken salad. The deli also stocks an exceptional array of farmhouse cheeses, unique olive oils, varietal bottles of vinegar, smoked fish, high-quality salami, locally roasted coffee, exquisite teas and locally sourced vegetables for salads.

Enjoy a piece of Ann Arbor right here in Dexter!

All items must be preordered.

Pick up is between 10am-6pm on Mondays & Tuesdays in our white farmhouse.
Pick up time selection will be available at checkout.