Cooked in our house. Enjoyed in yours.®

By chef kieron hales

Cornman Farms

Food To-Go

Much like the kitchen is the heart of any home, ours is the heart and soul of Cornman Farms. Now more than ever, we're excited to be able to nourish our community with farm fresh food, made with love. Stock up your freezer with soups, sauces, and family-style meals!

Order online and pick-up on Sunday, May 31 from 4:00-7:00pm at Cornman Farms (8540 Island Lake Road, Dexter, MI)

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Featured Recipe

English Crumpets

Somewhere between an english muffin and a pancake, traditional English crumpets are the quintessential afternoon tea treat. Eat them warm and slather them in butter – the little holes in the top are perfect vessels for all that buttery goodness.

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About our chef

A world-class chef whose career began in England at the age of 13 when he was accepted into the Royal Academy of Culinary Arts, Chef Kieron has traveled the globe having lived and cooked in 27 different countries. His posts have included the three star Paul Bocuse in France and Dal Pescatore in Italy, as well as cooking for the British Royal family and three U.S. Presidents.

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